Beef Chuck Roast - Bone In

Beef Chuck Roast - Bone In

$7.00/lb. Avg. 2.5lb .
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Chuck Roasts are cut from well-developed, heavily-exercised muscles from the forequarter. Chuck Roasts require braising (moist heat cooking to soften and tenderize them). Their biggest assets are robust beefy flavor, that only the Chuck can provide, and moist, juicy, melting tenderness when braised.